I can't personally comment, though.Ĭertainly, if you are looking for dim sum in north Atlanta, this seems like a good choice. The others we dined with commented that they had also visited this restaurant for dinner and that they found the menu items even better than the dim sum. I managed to find enough non-shrimp dishes to be satisfied. As usual with dim sum, if I keep at it I can at least not leave hungry. The food was average or above - I'm probably the wrong person to judge. The rest of the group arrived and, after a lull, the food carts started stopping by. We got seated and from there it was fairly smooth. Hey, the lunch rush is crazy, so they don't have time for niceties. This is understandable, but they were a bit short about it. We arrived first and they told us to call the rest of the party to confirm before we got seated. One guy did and it nearly fell over onto an empty table. Tip: do not lean on the wooden partition/planter things to your left as you enter. The parking lot wraps around 3 sides of the building, and was fairly crowded when we visited. It was formerly Honto, a long-standing Chinese place. The restaurant is about half way between Buford Hwy and Old Peachtree Road, near Chinatown Plaza. I have dim sum occasionally as a family / cultural obligation, but left to my own devices I'd probably never seek it out. I'll start by saying that I am not a huge dim sum fan. But in their new digs, they seemed to have forgotten everything about customer service. I have been a customer at their old location for years and our waiter seemed not to remember me.I once brought nearly 100 people in for lunch which was outstanding in every way. We were the only Caucasians in the restaurant. I have never felt discriminated against and in this restaurant, I tried to make excuses for their being so busy, but it really seemed like they couldn't see us. At the cashier stand, our server showed up and apologized profusely but the damage had been done and then some. When we got our check, the item that never came was still on the check. And no I didn't want it put in at that time because we wanted to leave. He forgot to come back to tell me what happened. After a while I asked our waiter where it was and he said he would check on it. When our food finally arrived, the order was incomplete. We were passed by for 45 minutes for dim sum as if we were not there. We were given menus and had to flag down a wait person to take our order. I went on a weekend which was crowded as anticipated and we had to wait about 15 minutes. The new location of Royal China in Duluth has wowed the public with it's million dollar build out, however, the rest of the experience was rather disappointing. Italian Restaurants for Lunch in Chamblee.Chinese Restaurants for Families in Chamblee.American Restaurants for Families in Chamblee.Wyndham Grand Cancun All Inclusive Resort & Villas.Hotels near (ATL) Hartsfield-Jackson Atlanta Intl Airport.Jennifer holds a journalism degree from the University of Georgia's Grady College, lives in Atlanta with her husband and two adorable fur-babies, and is always happy for an excuse to hop on a plane or scout out the perfect cup of coffee. One of her greatest accomplishments was writing about poverty, hunger, and other weighty issues facing America's youth in her co-authored book, Make it ZERO. When she's not learning the art of gnocchi-making with a Florentine master chef or taking a surf lesson in Australia, Jennifer loves exploring new restaurants in her hometown. She's also the founding Editor-in-Chief of GaBiz, a business magazine published by Atlanta magazine, and a senior contributing editor for Simply Buckhead. Her work appears in the Wall Street Journal, Conde Nast Traveler, Bon Appetit, Architectural Digest, USA Today, Delta SKY, Southern Living, People, Food Network, and a host of others. Jennifer Bradley Franklin is a multi-platform journalist and author, specializing in travel, food, celebrities, interiors, and other lifestyle topics.
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